Schedule: Thursday – Monday (5 days/week, standard 40 hours)
We are seeking a motivated, hard-working, and communicative young culinary enthusiast to join our team. If you have a passion for food, a strong work ethic, and a hands-on approach to hospitality, this is a great opportunity to gain well-rounded experience in a dynamic environment.
What You Will Do
Kitchen Support & Cooking: Prepare basic dishes according to established recipes, handle food service, assist senior chefs, and maintain food quality.
Inventory & Supplies: Assist with basic stock control, ingredient organization, and inventory logging.
General Operations: Maintain cleanliness and sanitation standards in the kitchen.
Housekeeping Backup: Assist with room cleaning and housekeeping tasks on occasions when team members are unavailable.
What We Expect
Passion for Food: A real interest in cooking and a eagerness to learn.
Experience: Basic culinary or kitchen experience is preferred (the more, the better, but strong motivation matters most).
Mindset: Reliable, proactive, flexible, and ready to help where needed.
Communication: Good communication skills and a team-player attitude.
What We Offer
Net Salary: 180 CZK / hour net (approx. 28,000 – 31,000 CZK net / month for 40 hours/week).
Tips: Average around 4,000 CZK / month.
13th Month Bonus: Holiday/vacation bonus provided after completing your time off (for reliable team members).
Overtime: Opportunities for paid overtime if desired.
Long-term Stability: Minimum 2-year contract with room to grow your skills.
